Supply Chain Chaos: How it Affects the Industry
Every industry, small or large, has taken a hit from the supply chain chaos – the restaurant industry being one of the hardest hits. Whether it’s delays in food orders, product shortages, or no-shows, your operation has faced tremendous hardship over the past two and a half years. 96% of operators report delays in the […]
Technology and Food: A Dynamic Duo
Food and technology—the two things we can’t live without. What happens when restaurants utilize both in the same setting? Great success! We’re over halfway through 2022 and over 2 years into what seems to be a never ending pandemic. So much has changed in so little time. Retail stores are implementing more self-checkout stations than […]