Dining Alliance is the #1 restaurant group purchasing organization in the industry. We enable restaurants to save on over 165,000 rebated line items and products, many of which they’re already buying but at higher prices. Are you taking advantage of our produce program savings?
The price stability that Dining Alliance’s produce programs offer is unmatched. The seasonal fluctuations that most restaurants face get flattened out, so when the produce market shifts and supply and freight costs get driven up, your prices stay stable. We have a whole produce management arm of our company that audits all growers and visits our distributors to perform safety audits on their storage and handline practices. Individual specs are expertly managed to ensure consistent sizing and quality. Plus, our vendors offer a wide variety of specialty products, breeds of tomatoes, unique greens, fruit options, herbs and refrigerated products.
1. There’s No Comparison: The quality of produce from specialty vendors vs broadline suppliers is not even in the same league
2. Keep your guests safe: Grower/Distributor Auditing + live recall and outbreak tracking ensure produce safety throughout the supply chain
3. Weekly Contract Savings Reports: We monitor significant market changes weekly to identify savings opportunities
1. Coverage on thousands of produce items
2. Weekly price updates maintain savings vs the commodity market
3. Visibility into each component of your prices
Recent Tweets