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McCormick’s Purpose is “To Stand Together for the Future of Flavor.”

The Vision is “A World United by Flavor – where healthy, sustainable and delicious go hand-in-hand.”

Flavor is foundational to our food and our shared future. Flavor has untapped potential to enhance our health, our communities, and our planet in ways that taste great.

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McCormick Flavor Forecast – 21st Edition

This year’s exciting trends push the boundaries further than ever in the plant-based world, invite comforting global flavors to the table in approachable ways, deliver fresh, undiscovered ingredients and textures to the coast direct to the palate and reignite our health and wellness through the reemergence of mindful eating and intentional ingredients based on ancient philosophy.

FRANK’S REDHOT® FOR THE ULTIMATE SCORE!

Often imitated, never duplicated. Frank’s RedHot® is the hot sauce that started the Buffalo wind craze in Buffalo, NY 1964. It delivers the perfect blend of flavor and heat with versatility across all menu parts.

Kick-Up Game Day Carry-Out Favorites with Frank’s RedHot® Selection of buffalo products!

FRANK’S REDHOT® ORIGINAL BUFFALO WINGS

Authentic and Iconic Frank’s RedHot® Original Cayenne Pepper Sauce makes the gold standard for Buffalo Wings!

FRANK’S REDHOT® BUFFALO CHICKEN DIP

The classic favorite of Frank’s RedHot® Original Buffalo Wings Sauce, Shredded Chicken and Blue Cheese.

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'The peace of mind knowing that Dining Alliance is out there looking after guys like myself and small independent restaurants, I know they really have our best interests at heart. I would recommend strongly to ANY operator to just spend 5 minutes, talk with them, and believe me, you will not be disappointed!'