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KONTOS: The leader in specialty flatbreads

Kontos is the solution if you’re looking to add specialty flatbreads and Mediterranean flavor to your menu. Choose from over 60 premium gyro, pita, and flatbread varieties to find the format that fits your operational need best. These traditional hand-stretched breads provide guests the light and fluffy texture and flavors they love.

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Learn more about specialty bread solutions from Kontos

Kontos bread

As a Dining Alliance member, you have access to over 60 varieties of flatbread and pitas at competitive pricing with Kontos.

Pocket-Less Pita and Gyro, inspired by their heritage, are the two signature and most popular breads from Kontos. The traditional hand-stretched baking method makes these breads light and fluffy. Their old-fashioned taste, texture, and aroma will take you back to Yia Yia’s kitchen!

Over the past 30+ years of baking for professional chefs, Kontos has made it their business to create a flatbread for every operational need, from day-parts to flavors, sizes and textures.

Fill out the form on this page to request more information on Kontos breads.