The right cutlery
for your operation

The COVID-19 pandemic has forced restaurants to change the way they look at day-to-day operations. When pivoting to takeout and delivery services, or looking to minimize touchpoints around your establishment, it’s important to take hygiene and sanitation into consideration.

The right cutlery dispenser can help your operation avoid cross-contamination, reduce waste, maximize efficiency, and support sustainability goals:

  • Avoid cross-contamination: reduced touchpoints
  • Reduce waste: customers only grab what they need
  • Maximize efficiency: your staff can focus on things other than refilling dispensers
  • Support sustainability: make smarter choices for your business and the planet


In Demand Product


Special Offer

learn how to request a touchless cutlery dispenser at no charge from Georgia‑Pacific

Dixie® Cutlery Dispensers and Refills

Georgia-Pacific is the leader in foodservice dispensing technology and offers a range of dispensers and refills to Dining Alliance members at exclusive pricing:

  • Dixie Ultra® SmartStock® Tri-Tower Cutlery Dispenser: high-capacity, automatic touchless dispenser with one-at-a-time dispensing to reduce waste and maximize hygiene
  • Dixie Ultra® SmartStock® Wrapped Cutlery System: uses 60% less wrap than fully wrapped cutlery with one-utensil-at-a-time design to helps reduce usage
  • Dixie Ultra® SmartStock® Classic Cutlery Dispenser: reduces usage and cross-contamination risk with an enclosed dispenser that ensures the user only touches the cutlery they use

Get a cutlery dispenser for your operation at no cost!

For a limited time, you can request a Dixie Ultra® SmartStock® dispenser for your operation at NO CHARGE.

Click here to visit the Georgia-Pacific eStore, create a free account, and order a cutlery dispenser for your operation at no cost.

Fill out the form on this page to request more information on Dixie® Cutlery Dispensers and Refills, or to explore other solutions from Georgia-Pacific.