Get Paid to Buy: A CashBack Program for Independent Restaurants

CashBack program for independent restaurants

A CashBack program for independent restaurants can help operators recover money on everyday purchases—without changing how they order. If you’re an independent restaurant operator, you’re likely keeping a close eye on rising food costs, labor expenses, and shrinking margins. With every ingredient, supply run, and vendor invoice, the pressure to make every dollar count is […]

38% of Operators Say Their Restaurant Was Not Profitable in 2023

picture of a restaurant operator stressed out from not being profitable in 2023

Struggling with profitability?  The recent State of the Restaurant Industry Report from the National Restaurant Association revealed a startling statistic: 38% of restaurant operators reported that their businesses were not profitable in 2023.   This highlights the significant challenges independent restaurants face. Fortunately, Dining Alliance offers solutions to help reduce costs and increase profitability.   […]

3 Ways to Make Your Plant-Based Menu Approachable

plant-based menu

Why do customers choose a plant-based diet? Some choose it for health reasons, and others might choose it because it’s a more planet-friendly approach to living. Many plant-based diets consist of low cholesterol, high fiber foods and are 10x better for the environment – have you heard of the word sustainability? Sustainability is a huge […]

Do Limited Time Offerings (LTOs) The Right Way This Fathers Day

steak cut on cutting board

With Father’s Day around the corner, it may be time to revamp your limited time offerings to something pops will enjoy. According to National Restaurant Association, Father’s Day is the third most dined out day of the year with 67 percent of celebrants choosing to dine out at dinner. Intrigue new and old guests with […]