Struggling with profitability? The recent State of the Restaurant Industry Report from the National Restaurant Association revealed a startling statistic: 38% of restaurant operators reported that their businesses were not profitable in 2023. This highlights the significant challenges independent restaurants face. Fortunately, Dining Alliance offers solutions to help reduce costs and increase profitability. […]
Why do customers choose a plant-based diet? Some choose it for health reasons, and others might choose it because it’s a more planet-friendly approach to living. Many plant-based diets consist of low cholesterol, high fiber foods and are 10x better for the environment – have you heard of the word sustainability? Sustainability is a huge […]
With Father’s Day around the corner, it may be time to revamp your limited time offerings to something pops will enjoy. According to National Restaurant Association, Father’s Day is the third most dined out day of the year with 67 percent of celebrants choosing to dine out at dinner. Intrigue new and old guests with […]
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